Chicken, broilers or fryers, meat and skin, cooked, stewed Conversion unit (yield from 1 lb ready-to-cook chicken) to cup, chopped or diced Calculator

Poultry Products

In 100 unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, meat and skin, cooked, stewed there is 142.86 cup, chopped or diced.

Nutrients in Chicken, broilers or fryers, meat and skin, cooked, stewed